A local favourite: Seafood Treasure Fried Rice
To enjoy a sea of wonderful flavours, try the Seafood Treasure Fried Rice at Chat & Chow Casual Dining Restaurant, ibis Styles Singapore on Macpherson . This local favourite is an easy dish to make and an even more palatable dish you’ll enjoy. Recipe below:
Step 1: Put 80gm of Sambal, tomato ketchup in a small pot with 1 cup of water and all seafood items. Simmer until the seafood is cooked.
Step 2: In a hot wok, put a little bit of oil. Suate the garlic and toss the rice, remaining sambal paste and XO sauce.
Step 3: Get a large plate and proceed with plating. See below for presentation style.
And voila, Seafood Treasure Fried Rice is ready to be served! Bon Appétit!